Evaluating & Budgeting
Evaluating, forecasting and budgeting are key factors in planning and implementing successful business strategies. A.A.G. establishes and designs business plans that provide results. We work closely with all staff personnel and with the golf course owner to establish a long-term vision that is consistent in each department of the facility. Our staff and client work together as a team!
A.A.G. Areas of planning and evaluating:
- Financial planning
- Marketing and Competitive Analysis
- Agronomy evaluating/planning
- Day to Day Operations Budget
- Food and Beverage Evaluation
- Administration Evaluation
- Personnel Evaluation
- Competitive Analysis
- Capital Improvement Planning
- SWOT Analysis
- Customer Segmentation Review
- Lease Acquisition Forecasting
- Yield Management Review
- Historical and Situational Analysis
- Cash Flow Budgeting